Made with natural, high-quality ingredients, these gluten-free sauces are packed with competition-level flavor and a peppery backbone that brings serious depth to the table. Use it as a BBQ marinade, a finishing glaze, or a bold dipping sauce - it’s perfect for wings, ribs, chops, and more.
Trusted by 90% of competition BBQ teams nationwide and crowned winner at Memphis in May, Blues Hog Sauces are part of the award-winning Choice of Champions lineup. Proudly made in the USA, this sauce is your go-to for turning everyday meals into crowd-pleasing creations.
